In the name of charity, we sent a team of employees to Exmoor to run, trek, cycle, and kayak their way around a devastatingly difficult, triathlon-esque course to push their physical abilities, perseverance, and teamwork to the limits.
Six short months have passed since our first sandwich landed on a shop shelf near you. And what a six months it’s been. We thought we’d mark the occasion by taking a look at what we’ve achieved during that time.
Let us take you behind the scenes to discover a few Honest Crust secrets and hear from the people that make the magic happen. James Wood, Development Chef – or, as we like to think of him, our very own Willy Wonka of the sandwich world
One in four of us struggle with mental health problems. This means that almost everyone will share a close bond with someone affected. Family. Friends. Work colleagues. It’s immediate, it’s personal, it often goes unmentioned. That’s because mental health issues aren’t the easiest thing to talk about. Time to Talk Day (7th February) aims to change that.
It was all so simple. Don't drop your plastics in the bin - put them in the recycling. Job done. World saved. Now we can all sit down and enjoy a brew, content in the knowledge that the oceans are free of single-use plastics and our rivers are uncontaminated by plastic bags. Except it hasn't really turned out that way, has it?
We don't want to get you down, but winter has arrived. We've all felt the nip in the air. Soon, there will be the first frost and heading home from work or college in the dark. Fortunately, there's good food to help us through the cold weather
We like the way FareShare do their thing. They’re not afraid to tackle serious issues and have a laugh at the same time. Just check out their new national advertising campaign if you need evidence of their wicked sense of humour.